140+
100-139
60-99
$63.00
$67.00
$72.00
$55.00
$57.00
$62.00
The Grand Ballroom at Cornerstone Commons
Banquet Hall for Wedding Receptions, Meetings, Parties and More

                                    Spring mix salad with two dressing choices served at table
                                                Roll medley with butter served at table

                                                       
Choose five appetizers total

Cold Selections (choose two)                                    Hot Appetizers (choose three)
Fresh Vegetable Crudite with Dips                       Barbequed Bacon Wrapped Waterchestnuts
Cheese and Cracker Display                                 Dill Cheese Puffs
Fresh Fruit Waterfall                                            
Spanakopeta Triangles
Tomato, Mozzarella Basil Skewers
                   Creamy Artichoke Dip with Tortillas
Tomato Bruschetta with Crostini                          
Crabcake Medallions with Remoulade
Shrimp Cocktail Shooters
                                 Hot Shrimp Dip with Crackers
Chevre, Walnut & Olive Tapenade on Crostini       
Miniature Quiche Variety
Antipasto Skewers                                             Cocktail Franks in Puff Pastry
Vegetable Phyllo Tartlets                                   Mushroom Vol au Vent
Crab/Cream Cheese Phyllo Tartlets                 
      Sesame Chicken Medallions
                                                                   
      Cocktail Meatballs - Swedish or Marinara
                                                                  
       Spring Rolls - Chicken, Vegetarian, or Pork
                                                                    
     Stuffed Mushroom Cap Medley -
                                                                    
         Spinach/Feta, Parmesan, Crabmeat
                                                                    
     Shrimp Skewers in Compound Garlic & Butter
                                                                   
      Spinach Balls
Bold, Italicized and Underlined denote appetizers that can be hand butlered.

Entree Options Served Sit Down or Family Style

Entree Selections (Choose Two):
Mustard Crusted Perch Filet
Tilapia with Citrus Bagna Cauda  
Toscano Tilapia with Feta, Olives and Artichokes
Orange Glazed Orange Roughy
Parmesan Crusted Cod Filet  
Florentine Spinach Crusted Salmon Filet
Shrimp Fra Diavolo
Almond Crusted Shrimp Danielle
Maryland Style Crabcake with Remoulade
Spicy Asian Shrimp Skewers
Shrimp Scampi Ravioli in Lemon Caper Butter
Medallions of Beef with Creamy Mushroom Gorgonzola  
Filet Mignon with Balsamic Reduction
(*market price prevails)
Slow Roasted Pepper Crusted Prime Rib with Au Jus (*market price prevails)
Pork Milanese
Rack of Pork A La'Broche
Sausage, Spinach and Pepper Stuffed Pork Loin with Dijonaisse Sauce
New Zealand Rack Lamb Chops Roasted with Mint Basil Pesto
Walnut Crusted Breast of Chicken with Cranberry Walnut Sauce
Breast of Chicken Stuffed with Apples, Cranberries, and Apricot
Roulade of Chicken Stuffed with Spinach, Sun Dried Tomato and Artichoke
Garlic and Citrus Roasted Petite Hen
Penne with Pancetta, Carmelized Onions A La' Vodka
Farfalle with Sun Dried Tomato, Olive, Fresh Spinach, and Pappardelle with Seafood Cream Sauce
Wild Mushroom Ravioli with Basil Pine Nut Sauce

Sidedish Selections (Choose Two):
Redskin Mashed Potatoes
Herbed Red Bliss New Potatoes
Rosemary Roasted Redskin Wedges
Garlic Mashed Yukon Potatoes
Au Gratin Potatoes
Roasted Baby Bakers with Black Pepper, Garlic and Olive Oil
Traditional Sweet Potato Crumble
Wild Rice Medley
Rice Pilaf
Peaches & Cream Corn
Green & Wax Bean Medley
Green Beans Almondine
Steamed Vegetable Blend
Italian Blend Vegetables
Baby Carrots Glazed with Honey and Dill
Herbed Asparagus Spears
Steamed Broccoli Crowns

Beverages
Coffee Served Tableside During Dinner and at Beverage Station
Iced Tea Served at Beverage Station
Water in Sterling Silver Pitchers at Guest Tables